Chinese Food
All Recipes
Cream of Pumpkin Soup
This pumpkin soup is one of my favorite western soups. So it's an acquaintance at my table ~ ~ even my husband who doesn't have a cold for Western soup likes it very much. You can make a milk pumpkin soup to reduce some calories. It's good to dr... ...
Shrimp in plum sauce
Meizhi river prawn is a typical snack of Hakka diners. My father always praises my Meizhi river prawn for the first time. Today, I went to the food market with my father and children. I came to the seafood stall and saw the prawn. My father want... ...
Boiled beef
My daughter-in-law wants to eat it. Especially the kind of food she eats. Look at the ingredients in the refrigerator. Then boiled beef starts to walk.
Beef rolls with black pepper
Beef is usually stewed, marinated and sauced. Sometimes it's fried. Today, I'll change the sample to make it. Let it have the feeling of Western food. Now the material is so rich. So we should pay more attention to food production. It's also ver... ...
Mushroom in Abalone Sauce
It's hard to miss the big fish and big meat in Chinese New Year. Eating more is a burden to the body. Make a abalone mushroom with abalone juice for your parents. It has the effect of preventing cancer and cancer, promoting growth and enhancing ... ...
[original] brown bear series of frosted biscuits ~ ~ cute.
When it comes to the most popular Asian representative cartoon, it must be linetrends. With the help of Deming's characters and diversified product lines, linetrends has become the best magic weapon to capture young girls. Linetrends is the firs... ...
Korean noodles with soy sauce
Every time I watch Korean dramas and watch the protagonists and actresses eating noodles with fried sauce, it's called a fragrance. I go to the Korean Pavilion to have it once. I always think it's not delicious. I'm not reconciled to it. I bough... ...
Bicolor macaron
Spring Festival means more reunion, happiness and sweetness . The family get together, talk about their hearts and chat with each other. Let the rush stop for a while. Let the busy mind relax for a while. And the dessert becomes the sweet embell... ...
Big toast
The first work after the new oven. Have a good time with you guys.
Bean curd soup with shrimp
I'm a foodie
Quick home dishes - fish head beans (fried tofu) pot Kwai.
Doupao is a very tasty dish. It's very versatile with everyone. It seems that there is no other special way to eat grass carp except for making pickled fish. It's the simplest and best way to keep fresh water fish. The bigger the fish, the more ... ...
Congee with sea cucumber, preserved egg and shredded chicken
Because I like porridge, I especially like to study the methods of porridge. And there are many ways to eat chicken. Chicken porridge, stir fried or soup are very nutritious. But yuange would like to say that sea cucumber is more delicious with ... ...
Duobao Duofu (fried dumplings)
Jiaozi is a necessary delicacy for the northern people during the Spring Festival. It looks like a treasure. It means to attract money and treasure. The stuffing can also be wrapped with such auspicious food as peanuts and chestnuts to pray for ... ...
Strawberry cake roll (especially suitable for novice)
I failed three times. I asked my master for experience and finally succeeded. Perfect for beginners.
